Food News: Sad ham projection, wine-pared confection, raw cheese perfection | RVA News
Kristel Poole
By Stephanie Ganz, February 25, 2016
Richmond’s dining elite brushed off their finest white attire to attend the Elby’s (en blanc) last Sunday at the VMFA. Dutch & Company took the honor of Best Restaurant, while Vagabond chef Owen Lane was named chef of the year. Richmond Magazine put on a great show, complete with a winged, sermon-spouting Jason Tesauro; a Bjork-goose-dressed, albino wookiee, and Leia-bunned Stephanie Breijo; and plenty of f-bomb dropping chefs for good measure. Gotta keep things authentic, after all.